Summer with Fairytale Brownies

I know most people don’t associate fudgy chocolate brownies with the hot days of summer, but I’m sure there are MANY different ways to use them for cool, delicious desserts or snacks for the whole family! As many of you all know, our rich Belgian chocolate brownies are able to be stored in the refrigerator or freezer. Did you know that you can eat them in that solid state? They’re wonderfully dense, almost like a true fudge when they’re cold, and they cool you down marvelously! I'm especially fond of our gourmet Mint Chocolate Brownie, right out of the fridge. As you’ve seen in our catalog, you can also top them with your favorite ice cream as well, and make a rich brownie sundae, perfect for the hot summer weather! If it were me, I’d top it with hot fudge or caramel sauce and a few berries and call it good.

As a side note to that, one of our local fans called late yesterday, and asked for the recipe for the gourmet brownie sundae on the cover of our Summer 2010 catalog (pictured here)...here's the details:

Vanilla Bean Ice Cream
Chopped fresh strawberries
Chocolate chunks (I would use semi-sweet, but go with your preference)

You'll need to melt the ice cream slighly to mix in the items.
After you re-freeze the ice cream, just sandwich a scoop between 2 of our fudgy chocolate brownies, and you'll have a refreshing summer treat!

If any of you readers have come up with any ideas for delicious Fairytale Brownie desserts, please submit them to here ! I’d love to try something new and delicious. Just a thought to add as well, Wednesday July 7 is "National Chocolate Day"! I couldn't think of a better way to celebrate than with a Fairytale Brownie! Happy 4th everyone! Be safe.